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Coffee Enema Gerson. How do you take your coffee? From Coffee Beans to Enema to Clean Up Into All Truth Live Light Well 66 Views • 5 years ago

Gerson Coffee Enema From coffee beans to enema to clean up:

70% of your lymph is in your intestine. How do you take your coffee? Gerson coffee enema from coffee beans to enema to clean up. How to make it. What roast of beans. Most of what you need to know about the coffee enema done the Gerson way. Gerson catheter included. How to hold the enema and how long. Salt or no salt. What coffee enemas do. A little history of the enema.

THREE ENEMA PREPARATION WHAT YOU WILL NEED:

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COFFEE INSTRUCTIONS for three enemas:
Green Organic Fair Trade Coffee Beans - 6-9 T. For 3 application enema preparation.
Reverse Osmosis Water 9 cups for Coffee Preparation
Glass or stainless steel pot
French Press or Sieve
Cheese cloth

The ratio is: 2-3 Tablespoons of coffee, to 2-3 cups of water per enema concentrate. You will boil this down to an 8 ounce concentrate, or for 3 APPLICATIONS, a 24 oz concentrate (approximate) in order to preserve the next two enema concentrates in the refrigerator. Store in glass jars.

GERSON JUICE:
3 Glasses Gerson Juice (Citrus, Apple Carrot, Green) or any combination of above. See video at: https://youtu.be/yexK-ORqBdA
Drink 1 before enema, one after. Then the last one.

ENEMA PREPARATION:
Enema Bucket
Gerson rubber Enema Catheter with silicone tubing.
Reverse Osmosis Water: 24 Ounces per enema added to 8 ounce coffee concentrate preparation.
Himalayan Salt 1/4 Tsp.
Coconut Oil

DIRECTIONS:

Roast 9 Tablespoons fresh green, organic, fare-trade beans in a pop-corn popper for 3 minutes.

Grind fresh or 1-day-old, light roasted, organic beans until ground relatively coarse.

Place ground coffee in Reverse Osmosis water. 2-3 tablespoons, per 2-3 cups of RO water. Or 9 T. in 6-9 C. RO water in a pot.

Heat to a "Rolling Boil." Boil for 10 minutes: at Rolling Boil for 3, and simmering boil for 7 minutes.

Strain through sieve or French press and then cheese cloth. (Usually I just French press. The first pour is for the first enema, which I will pour into 16 ounces of Reverse Osmosis Water enema prep. since it is the 1st pour it is generally low in grains. The jarred preps in the refrigerator's silt sinks to the bottom of the jar so the pour is quite filtered.)

ENEMA CONCENTRATE FOR 1, 2 OR 3 APPLICATIONS BROKEN DOWN:
1 Enema Concentrate = 8 Ounces water (Should contain equivalent of 3 heaping tablespoons coffee beans).
2 Enema Concentrate = 16 Oz water = (concentrate of 6 Tbsp Coffee Beans)
3 Enema Concentrate = 24 Oz water = (concentrate of 9 Tbsp Coffee Beans.)
Each Enema totals 32 ounces of coffee combined with water.

CONCENTRATE is then DILUTED with 24 oz MORE water for the actual Coffee Enema

DRINK A GLASS OF GERSON JUICE

Pour COFFEE concentrate into enema bucket. ADD 24 ounces of WATER to your 8 Ounce Coffee Concentrate whether it's a fresh pour or what you stored in fridge in 8 oz. jars. You can dilute with RO water and about 8 ounces boiled RO water if removing a storage jar from the fridge.

Add 1/4 Tbsp. Himalayan or Sea salt.

Prime the enema by running it into the toilet, then close the clamp.
Lie on your right side in tub or on a splat mat on the ground.
Use coconut oil to lubricate the catheter and insert about 1 inch. Run the enema and insert catheter deeper.
(You may first do a water flush enema, retain it for about 2-3 minutes, then expel into toilette.)
Retain for 15 minutes.

Expel.

Drink a glass of Gerson Juice. Sip your 3rd glass over the next hour or so to insure electrolyte balance and nutrients are maintained in the body.

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70-80% of your lymph is in your intestine and colon.

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